Email: antoniojoserpereira3@gmail.com

País Residência: Portugal

Ano Curso: 2024

Línguas: Português, Inglês, Espanhol

Instagram: _antoniojosepereira

Linkedin: linkedin.com/in/antónio-pereira-62b8b6148/

Certified Port Educator since 2024, António Pereira is a winemaker from Amarante that holds a Degree in Oenology and a Postgraduate Degree in Agricultural Engineering from UTAD, while completing advanced studies in Oenology at Universidade Católica Portuguesa (Porto). His background spans winemaking roles at Niepoort Vinhos (2017 & 2019, covering Port and table wines), and Carlos Raposo Vinhos (Dão, 2021). From 2022 to 2025 at Maçanita Vinhos (Douro), he managed production, sales, and wine tourism. Since 2025, as Brand Ambassador at Casa DaVilla, he leads partnerships across wine estates, gastronomy, and hospitality. Leveraging this expertise, he conducts specialized trainings for enthusiasts, restaurant staff, sommeliers, and tourism teams, driven by the ambition to elevate Port Wine globally.